Pomegranate Overnight Oats
Yield: 1 serving
Ingredients
• 1/2 cup old fashioned oats
• 1 T flaxseed meal
• 3/4 cup almond milk
• 2 T Pomegranate syrup
• 2 T pomegranate seeds
• 1/4 cup fresh blueberries
• 1 T chia seeds
Pomegranate Blueberry Overnight Oats
Instructions
1. In a 12 oz mason jar, combine the oats, flaxseed, chia and blueberries.
2. Pour in the almond milk and pomegranate syrup.
3. Reserve the pomegranate seeds until the oats have set.
4. Leave sealed in the fridge overnight, or for 8-12 hours.
5. Serve hot or cold, and top with the pomegranate seeds plus a few extra blueberries.
6. Enjoy!
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